Course details

Most popular [All-you-can-eat only] 89 items including domestic beef and beef tongue All-you-can-eat yakiniku ◇ 4,268 yen

Most popular [All-you-can-eat only] 89 items including domestic beef and beef tongue All-you-can-eat yakiniku ◇ 4,268 yen

4268 yen(Tax included)

*Tax included/Elementary school students 1,940 yen (2,134 yen including tax) / Pre-elementary school students 800 yen (880 yen including tax) / Free for children under 3

  • 89items
  • 1-30persons

A direct-operated wholesale meat store.Our store is directly managed by a wholesaler and knows all about delicious meat.We provide high-quality meat from our own unique routes that we have cultivated over many years, at the most delicious time, with beautiful cutting methods by our meat masters.That's why it's so delicious! Please come and experience it for yourself.

Course menu

Large rib roast of domestic beef

Domestic beef ribs

Domestic beef diced short ribs

Domestic beef grilled shabu-shabu

Salt-grilled beef tongue Salt-grilled beef tongue with green onions

Thickly sliced beef tongue marinated in miso

Premium tripe (with miso sauce) (with salt sauce)

Headed red shrimp (2 pieces)

Scallops (2 pieces)

Onion and black vinegar tomato salad, fluffy egg gyeran chim

Spicy meat mixed noodles, delicious spicy nakgobse (seafood horumon jjigae)

Sundubu (tofu chige)

Chanja (green onion)

Kalbi (grilled with sauce) (grilled with salt sauce) (stamina garlic)

Lean beef (grilled with sauce) (grilled with salt sauce)

Skirt steak (grilled with sauce) (stamina garlic)

Harami steak

Beef Yakisuki-Raw Egg

Salt-grilled pork tongue / thick-sliced pork tongue

Hormone (miso sauce) (salt sauce)

Tetchan (miso sauce) (salt sauce)

Beef liver (with miso sauce)

Beef heart (with miso sauce)

Offal mix (miso sauce) (stamina garlic)

Bitchu Kogen Chicken Chicken Kalbi (Sauce) (Salt Sauce)

Young chicken thigh (salt sauce) (stamina garlic)

Chicken gizzard (salt sauce) (stamina garlic)

Pork shoulder steak

Pork ribs (salt sauce) (stamina garlic)

Tontoro (salt sauce)

Pacific flying squid

Grilled chijimi (chili pepper, vinegar miso) (special cheese sauce)

Coarsely ground sausage, garlic foil-grilled (butter), sweet potato butter foil-grilled, chive buns

Grilled onions, grilled king oyster mushrooms, grilled yam, grilled green peppers

Yukhoe-style lean beef, Korean-style chilled tofu, special stewed beef tendon

Chinese cabbage kimchi, homemade yam kimchi, white onion salted kelp

Assorted namul, bean sprout namul, spicy cucumber, Korean seaweed

Bite-sized potato salad

Caesar salad with soft-boiled egg, soy sauce choregi salad, lettuce (3 slices)

White rice for yakiniku (large)・White rice for yakiniku (medium)・White rice for meat (small)

Egg yolk pickled in miso, soft-boiled egg, grated yam in dashi stock

Spicy ramen, Morioka cold noodles, bukkake udon (cold)

Wakatama soup, egg soup, seaweed soup

Setouchi lemon sorbet, almond jelly, mango pudding, brown sugar syrup and kinako ice cream, ice cream, and cream puffs

Reservation reception time
12:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/04/18 update